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Micro-Encapsulated Conjugated Linoleic Acid Powder

마이크로 캡슐화 된 공액 리놀레산 분말

제품 이름:마이크로 캡슐화 공액 리놀레산 분말

출처:홍화 씨앗

활성 성분:공액 리놀레산

검사:60%

외관:백색 또는 Off-White 미세 분말

시험 방법:HPLC

잔류농약:(EC) No 396/2005기준을 준수합니다

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  • 마이크로 캡슐화 공액 리놀레산 분말은 무엇입니까?


    공액 리놀레산 (Conjugated Linoleic Acid, CLA)은 18개의 탄소 원자를 가지며 공액 이중결합 (-C=C-C-C=C-)을 포함하는 리놀레산 이성질체의 일련의 혼합물의 총칭이다.공액리놀레산은 유럽과 미국에서 건강보조식품으로 널리 사용되고 있다.중국은 또 2019년 공액리놀레산 (CLA)을 신자원식품으로 승인해 직접 섭취하거나 지방, 식용유, 유화 지방 제품에 첨가할 수 있도록 했다.

     

    마이크로 캡슐화 된 공액 리놀레산 분말은 분무 건조 공정을 통해, 고품질의 공액 리놀레산 에틸 에스테르로 만들어집니다.마이크로 캡슐화 된 공액 리놀레산 분말은 유동성이 우수하고 운반 및 가공이 쉬운 고체 분말 상태입니다.밀가루, 햄 소시지, 분유, 음료 및 기타 식품에 식품 첨가물뿐만 아니라 펀치로 사용할 수 있어 응용 분야와 범위를 넓힐 수 있습니다.

     

    그린 스프링 기술은 마이크로 캡슐화 공액 리놀레산 분말을 공급, 그것은 공액 리놀레산 에틸 에스테르를 생산하는 원료로 홍화 씨 오일, 그리고 마이크로 캡슐화 임베디드된 영양소는 나노~미크론 크기의 입자로 마이크로 캡슐화, 영양 활성을 완벽하게 보존, 안정성과 소화 흡수율을 크게 향상, 최대 80%의 제품 오일 로딩 속도,지표의 전반적안정의 질은 업종표준보다 높다.


    규격: 

     

    제품 이름

    Micro-Encapsulated 공액 리놀레산

    라틴어 이름

    카르타무스 팅크토리우스 L.

    캐 스 가 없다.

    2420-56-6

    원본

    홍화 씨앗

    검사

    60%

    시험 방법

    HPLC

    외모

    White 또는 off White 분말

    농약 잔류 물을

    (EC) No 396/2005 표준을 준수합니다


    규정:


    EU 규정에 부합한다.

    견적을 찾고 계십니까?

    Benefits:



    Weight Loss

    Clinical trials in humans have proven that Conjugated Linoleic Acid(CLA) can effectively reduce body fat content and fat-to-muscle ratio. 2004 the American Journal of Nutrition published a study on the long-term use of CLA for fat reduction. 180 obese men and women with a BMI of 25-30 were divided into a control group of CLA-FFA, CLA-TG, and a control group of olive oil and tested for body fat before and after the use of CLA-FFA, CLA-TG, and Olive Oil using a dual-energy X-ray (a device that accurately measures body fat). The body fat was tested before and after use using the Dual Energy X-Ray (an instrument that accurately measures body fat) and the values were measured before and after use. The results showed that CLA-FFA and CLA-TG showed a decrease in body fat of about 2kg and an increase in muscle mass of 0.7kg, while the control group showed an increase in body fat of 0.2kg and no increase in muscle mass.

     

    Increase Resistance

    Studies have shown that taking Conjugated Linoleic Acid powder can prevent colds and flu, bad taste, or weight loss in patients suffering from viruses, inflammation, or after surgery. The reason for this is that Conjugated Linoleic Acid (CLA) activates the body's immune cells, reduces the levels of certain compounds that inhibit immune function (e.g. leukotrienes and prostaglandins), and increases the body's immune function by improving insulin sensitivity.

     

    Anti-cancer

    Conjugated Linoleic Acid (CLA) has been shown to inhibit the growth of cancer cells in epithelial cells, breast, ovary, lung, skin, colon, stomach, colon and prostate. CLA also has a unique effect on the prevention and treatment of cancer caused by chemical substances, through the supplementation of Conjugated Linoleic Acid powder is enough to significantly reduce the incidence of tumours caused by cancer-causing chemicals and the number of tumours. And adding 0.1%-1% of Conjugated Linoleic Acid powder in food has an obvious tumour-suppressing effect.

     

    In addition, feeding the animals 1% Conjugated Linoleic Acid not only resulted in the shrinkage of prostate tumours but also significantly reduced tumour metastasis to the lungs. The effect on tumours in the foregut of mice, the number of tumours in the experimental group was only half that of the control group. And it is worth noting that CLA has no toxic side effects and can be taken for a long time.

     

    Improve Bone Density

    Studies have shown that Conjugated Linoleic Acid promotes the division and regeneration of bone tissue, the synthesis of cartilage tissue cells and the deposition of minerals in bone. This is due to Conjugated Linoleic Acid's ability to effectively reduce levels of Prostaglandin 2 (PGE2), which in high concentrations inhibits bone synthesis. Dietary supplementation with Conjugated Linoleic Acid Powder, with higher concentrations of CLA in bone tissue than in other tissues, promotes bone formation and prevents osteoporosis.

     

    Lowering Blood Lipids and Cholesterol

    Conjugated Linoleic Acid (CLA) effectively reduces the concentration of LDL and VLDL in the blood without lowering the concentration of high-density lipoprotein cholesterol (HDL, known as good cholesterol). The latter can transport lipids in the blood to the liver for metabolism, which can effectively reduce the occurrence of cardiovascular diseases. Tests have shown that after taking Conjugated Linoleic Acid Powder, the total cholesterol level and the bad cholesterol level in the blood are lower, and the ratio of LDL and HDL can also be reduced.

     

    Applications:


    In the Food Field:

    Conjugated Linoleic Acid (CLA), a newly discovered functional fatty acid, is now widely used as a dietary supplement in Europe and the United States. It has been filed with the US FDA and entered the list of "Generally Regarded As Safe" (GRAS) substances. The description of the record states that "CLA is a naturally occurring essential fatty acid that is involved in a variety of biological regulatory functions in the body". It is used as a fat-based dietary supplement in the Sports Nutrition Guide edited by the National Physical Fitness Association of the United States.

     

    China issued Announcement No. 12 of 2009 on 27 September 2009, approving Conjugated Linoleic Acid Powder and Conjugated Linoleic Acid Glycerides as new resource foods in accordance with the Food Safety Law of the People's Republic of China and the Measures for the Administration of New Resource Foods.

     

    For Health Products:

    Conjugated Linoleic Acid has antioxidant, weight control, anti-atherosclerosis, immune response side effects, cholesterol and blood glucose lowering, diabetes prevention, etc. Micro-Encapsulated Conjugated Linoleic Acid Powder has been used as a nutraceutical additive.


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