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Cognitive Support Ingredients
Skin & Beauty Actives
Glucose Control Ingredients
Sports Nutrition
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발효 방법으로 자일리톨 분말을 생산하는 방법?
자 일리 톨is an important functional polyhydric alcohol. Xylitol does not require insulin to metabolize in the body, does not raise blood sugar levels after consumption, and can be use...더1월23,2025 -
자일리톨은 치아에 좋지 않나요?
자 일리 톨은a functional sweetener that is widely used 에서pastries, beverages, 씹gum 그리고alcoholic beverages. Its physical 그리고chemical properties similar to sucrose, its ability to prevent...더1월23,2025 -
Isomaltooligosaccharide: A New Functional Food Ingredient for Gut Health
Amidst the wave of innovation in functional health foods, functional oligosaccharides have emerged as a star ingredient, commanding particular attention from both academia and indu...더1월21,2025 -
Isomaltooligosaccharide Powder: Empowering Antibiotic-Free Feed
In the feed industry's progression towards green, safe and efficient development, the challenges facing traditional additives are becoming increasingly apparent. As a novel fun...더1월21,2025 -
Isomaltooligosaccharide: An Exceptional Functional Ingredient Enhances Health Foods Innovation
Asan excellent functional ingredient, Isomalto Oligosaccharide is emerging as an indispensable core material in the health food sector due to its unique prebiotic properties a...더1월21,2025 -
Isomalto Oligosaccharide: A Novel Natural Ingredient for Animal Nutrition
Isomalto Oligosaccharide is a functional oligosaccharide composed of multiple glucose units linked by α-1,6 glycosidic bonds, with its primary active constituents including is...더1월21,2025 -
Isomaltooligosaccharide Raw Material Facilitates Innovation in Antibiotic-Free Feed Formulations
Green Spring Technology proudly introduces its new feed-grade Isomaltooligosaccharide (IMO) ingredient, offering a natural, stable and highly effective prebiotic solution for gut h...더1월21,2025 -
Isomaltooligosaccharide: Empowering Functional Foods for Health and Flavor Enhancement
Isomalto Oligosaccharide (IMO), as a star ingredient in modern functional food formulations, is gaining widespread application in global health food innovation due to its exce...더1월21,2025 -
마난올리고당의 이점은 무엇인가요?
Mannooligosaccharides (MOS) are glucomannan protein complexes extracted by fermentation and enzymatic treatment [1], which are resistant to acid and high temperature, and their str...더1월21,2025 -
마난올리고당 (MOS) 이란?
올리고당은2~10개의단당류가 탈수, 응축되어 형성된 고분자로, 일반적인 올리고당과 기능성 올리고당 두 가지로 나눌 수 있다.흔히 볼 수 있는 올리고당 중에서 수크로스, 말토오스, 락토오스, 말토트리오스, 알긴산 등에 익숙하여 동물에게 소화, 흡수될 수 있으며 유익한 장내세균에 대한 홍보 효과는 전혀 없다.기능성 올리고당류...더1월21,2025
